• Fashion Week
  • Style
  • Culture
  • Travel
  • Entertaining
  • Music
  • Archive

Though its name might call to mind jazz icon Charlie Parker (whose nickname was “Bird”), it’s just as likely that you’ll hear hip hop lowly thumping from the speakers at Charlie Bird. The Italian-accented restaurant, housed in New York’s South Village, boasts a mean roasted chicken and a vast 100-bottle wine list. Above, chef and co-owner Ryan Hardy shares the perfect summer dinner menu — buon appetito!

More to explore in Entertaining

Comments